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Using Edible Leaves On Wedding Cakes – The Guide
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Shop
Shop by Month
Shop by Category
Shop All Products
Tinkture Organic Rose Gin
About buying edible flowers
Using Fresh Flowers On Wedding Cakes
Frequently Asked Questions
The Dos and Don’ts of Edible Flowers
Delivery terms
Edible Flowers List
Flower Salads
Grow Edible Flowers
How to crystallise edible flowers
Using Edible Leaves On Wedding Cakes – The Guide
About Us
Meet The Team
Why Organic?
In the news
Our lovely friends.....
Bumble Bee Conservation
Contact Us
Courses and Visits
Organic Devon Holiday
Bumble Bee Conservation and Identification Course
Recipe Blog
Edible Flowers for Weddings and Cakes
Main Category
Edible Flowers for Cocktails, Drinks and Icecubes
Edible Flowers for Wedding Cakes and Weddings
Edible Leaves, Herbs and other Greens
Individual Varieties of Flowers
Mixed Boxes of Edible Flowers for Specific Occasions
Mother's Day Inspiration.
Wedding Ideas!
What is perfect this week!
Colour
Blue
Copper
Green
Lavender
Maroon/Burgundy (deep red)
Mixed
Orange
Pink (dark)
Pink (pale)
Purple
Red
White
Yellow
Months
January
February
March
April
May
June
July
August
September
October
November
December
Theme
Valentine's Day
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Edible Flowers for Weddings and Cakes
Chrysanthemums
£12.00
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Edible flowers for Pressing
£20.00
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Edible Flowers for Wedding Cheese Cakes
£35.00
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Edible Flowers for Icecubes
£20.00
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Cake Collections - Edible Flowers for Iced Wedding Cakes
£40.00
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Cake Collections - Edible Flowers for Naked Wedding Cakes
£40.00
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Edible flowers for crystallising
£13.50
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Cocktails Selections - Edible Flowers for Cocktails
£18.00
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Edible Petal Confetti
£15.00
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Mixed Edible Leaves for Wedding Cakes
£11.00
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A Seasonal Selection of Edible Flowers
£14.00
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